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Shibuya’s Japanese Cuisine at the MGM Grand

For those who are in the mood for Japanese in Las Vegas, the Shibuya restaurant at the MGM Grand is worth checking out. Shibuya is designed with a modern looking dining area that plays host to its culinary creations. Direct from the stylish Tokyo district that bears its name, Shibuya features freshly prepared ingredients, stellar sushi, and the widest sake selection in Las Vegas. Providing the ultimate sushi and teppanyaki experience, the Shibuya also offers an extensive sake and Japanese beer selection for all guests to enjoy.

The ultimate destination for Japanese cuisine in Las Vegas is definitely at the Shibuya. Guests are served by a great wait staff in a modern ambient setting. Experience the sleek urban style of Shibuya as one of the best Japanese restaurants in Las Vegas for the price. The average meal at the Shibuya is going to cost around $50 to $100 per person. The food is excellent quality, but meal portions are smaller than expected.

Shibuya MGM Grand

Shibuya’s Executive Chef Stephane Chevet and Master Sushi Chef Yoshinori Nakazawa not only offer an array of sushi, but other signature dishes that include: Kampachi Sashimi, fresh Yuzu Juice, and black truffle oil. Also very popular on the menu is Kani Salad, Shiso oil, Lotus Chip. The classic flavors of Shibuya’s braised Kobe beef short rib with seared Foie Gras. In the mood for something from the ocean, try their fresh lobster and scallops in butter sauce.

The Shibuya was a lot of credibility in Las Vegas for Japanese restaurants. It is a 4 Diamond AAA Recipient 2006, 2007, 2008, and 2009. Another achievement is the Epicurean Magazine Best Las Vegas Japanese Restaurant 2005, 2006. Also the Shibuya won Best Las Vegas Japanese Restaurant NCHA 2004, 2005, 2006, and in 2007.

The Shibuya restaurant is located at the MGM Grand Hotel and Casino. Their hours of operation are Sunday - Thursday, 5:00pm - 10:00pm Friday & Saturday, 5:00pm - 10:30pm


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